Our Menu
RESTAURANT MENU (click for online ordering)
CATERING MENU (click for online ordering)
dip plates
served with olives, veggies, pickles and pita bread
one dip 14 | two dips 17 | three dips 20
four dips 23 | five dips 26
beiruti hummus (v, gf)
chickpeas, tahini, lemon, garlic,
cumin, aleppo, sumac, olive oil,
garnished with cured italian black chickpeas
baba ganoush (v, gf)
smoked eggplant, tahini, lemon, garlic, olive oil
muhammara (v, gf)
roasted red peppers, walnuts, gluten-free breadcrumbs,
pomegranate molasses, garlic, lemon, spices
labneh (gf)
thick yogurt with mint, preserved lemon, olive oil
whipped feta and beet dip (gf)
french sheep feta, roasted beets, roasted garlic,
olive oil, rosemary
salads & local farm specials
fattoush salad (v, gf optional) 16
paul’s red gem lettuces, local tomatoes, cucumbers,
pickled fennel, radish, sumac, mint,
pomegranate vinaigrette, pita chips
lubiya bi zeit (v, gf) 10
patch romano beans braised with olive oil, early girl tomatoes, garlic, onions, baharat and pomegranate molasses, pine nuts
heirloom melon salad (gf) 10
local melons from paul’s produce & the patch,
urfa chili, sumac, sheep feta, pistachio, herbs
cucumber labneh salad (gf) 8
local cucumbers, labneh, garlic, olive oil,
mint, dill, aleppo chilies
veggie mezze
soup of the day cup 8 | bowl 12
za’atar fries with toum (v, gf) 7
falafels with green tahini sauce (v, gf) 8
fried cauliflower with lemon tahini (v, gf) 10
crispy brussels sprouts with lemon tahini (v, gf) 12
4 rice and herb stuffed grape leaves (v, gf) 9
quinoa tabbouleh (v, gf) 8
saffron rice with apricots (v, gf) 7
pickled veggie plate (v, gf) 6
small scoop of any dip 4.50
pita bread 1.50
grain bowls
includes: saffron rice, hummus, quinoa tabbouleh,
pickled veggies, sauce, pita bread
choice of:
falafels with green tahini 22
fried cauliflower with green tahini 22
turmeric chicken with toum 24
beef sirloin with tahini yogurt sauce 28
lamb kofta with tahini yogurt sauce 28
substitute gluten-free pita + 2.50
lavash wraps
includes: cabbage, pickled onions, pickled cucumbers, herbs
choice of:
falafels and green tahini 18 | sm 12
fried cauliflower and green tahini 18 | sm 12
turmeric chicken and toum 18 | sm 12
beef sirloin and tahini yogurt sauce 24 | sm 14
lamb kofta and tahini yogurt sauce 24 | sm 14
make your wrap “local style” with hummus and hot sauce inside +2.00
add a side: small fries, soup, or tabbouleh +6
dirty fries
dirty fries (gf) 14
french fries, za’atar, feta cheese, tahini-yogurt sauce,
pickled onion, herbs
vegan dirty fries (gf) 14
french fries, za’atar, toum, green tahini, pickled onion, herbs
optional add-ons to your salad or dirty fries:
4 falafels with green tahini sauce (v, gf) 8
fried cauliflower with lemon-tahini sauce (v, gf) 10
turmeric chicken with toum (gf) 10
beef sirloin with tahini-yogurt sauce (gf) 16
lamb kofta with tahini-yogurt sauce (gf) 16
all of our meats are halal
grilled meats a la carte
all our meats are halal
turmeric chicken with toum (gf) 10
beef sirloin with tahini-yogurt sauce (gf) 16
lamb kofta with tahini-yogurt sauce (gf) 16
bread & chips
za’atar pita chips (v) 6
pita bread (v) 1.50 (per piece)
gluten-free pita (contains dairy) 2.50 (per piece)
sweets
homemade walnut-pistachio baklawa 5
tahini brownie (v, gf) 5
mahalabia with seasonal fruit compote (v, gf) 7

